HOT CHILLI PEPPER JALAPENO M

£0.99£7.99

A medium to tall variety producing heavy crops of pungent, thick walled dark green peppers which ripen to deep red. (Fruit 8cm x 2cm with blunt end).  2,000 – 5,000 SHU’s.

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HOT CHILLI PEPPER JALAPENO M

HOT CHILLI PEPPER JALAPENO M. A medium to tall variety producing heavy crops of pungent, thick walled dark green peppers which ripen to deep red. (Fruit 8cm x 2cm with blunt end).  2,000 – 5,000 SHU’s.  (Plant Height 60-90cm).  Pick fresh when green or leave to mature for drying.

Cultivation Advice HOT CHILLI PEPPER JALAPENO M

Days to Germination: 10-21

Optimum Soil Temp. for Germination: 70F+

Days To Harvest: 85 to 95

Planting Depth: 1/4in

Spacing, Plant: 24 inches

Light: Greenhouse / Conservatory

  • Sow seeds 1/4″ deep in 3in pots with quality seed compost. Keep moist. Seedlings emerge in 10-21 days at 70degrees F+.
  • Transplant to individual containers when seedlings have at least two pairs of leaves.
  • When 4-5 inches plant 18″ apart in greenhouse / conservatory with root ball 1/2″ below the soil surface.
  • Keep moist and feed when flowering with tomato type fertiliser.  Harvest when fruits have reached full-size and full colour.