Herb Basil Genovese

Herb Basil Genovese

Herb Basil Genovese. The classic large-leaved Italian sweet basil prized for its spicy flavour and wonderful aroma.  Fragrant plants grow 18-24″. This is the variety of choice for pesto.  Make successive sowings for continuous summer supplies. Annual.

Cultivation Advice Herb Basil Genovese

Days to Germination: 7-21
Days To Harvest:  60
Planting Depth: 1/16-1/8 inch (not very deep)
Spacing, Row: 12-18 inches
Spacing, Plant: 8-10 inches
Light:  Full Sun (or Partial Shade)

•  Sow in a location with full sun (or Partial Shade) outdoors after all danger of frost and when it is warm.  Basil can be planted outside from early-spring through mid-summer.
• For earlier plants or out of season, start seeds indoors and set plants outside when it is warm, after all danger of frost.  Cover seed with 1/16 to 1/8 inch fine soil. Keep soil moderately moist during germination.
• Thin or transplant when at least 2 inches tall to approximately 8-10 inches apart.  Indoors, transplant seedlings to individual pots and set plants outside when it is warm and after all danger of frost.
• Harvest leaves continually to encourage new growth.   Use pruned leaves or harvested plants fresh or dry them in a warm, airy place.
• If you practice companion planting, plant basil near tomatoes and peppers to enhance their growth.